The Sea on the Plate
The Sea on the Plate
Regular price
129 €
Regular price
Sale price
129 €
Unit price
/
per
If you love fish and want to learn how to cook delicious and original dishes, this course is the one for you!
DURATION | 1 Lesson |
ATTENDANCE |
Wednesday or Saturday |
TIME |
7.00pm-10.00pm |
N. PLACES |
12 |
PLAN
- Stuffed anchovies and chive sauce
- Paccheri in scallop and milk sauce
- Risotto with cream of mussels and potatoes
- Crispy octopus on chickpea cream
RATE INCLUDES
- Ingredients, utensils and equipment
- Methods, preparation techniques and cooking times
- Creative and optimal use of food
- Preparation and presentation
- Lesson recipe book
- Congusto apron
(*) Recipes may undergo variations. Course held in ITALIAN