Skip to product information
1 of 1

Pastry techniques

Pastry techniques

Regular price 799 €
Regular price Sale price 799 €
Sale Sold out
Tax included.

An amateur pastry making course that allows you to learn the basics for preparing dough, creams and decorations.

INTAKES from 28/09 to 23/11/2024
DURATION 8 lessons
ATTENDANCE
Saturday 10.00-15.00
N. OF PLACES
12
LANGUAGE
Italian
SESSION

If you're searching for a cooking class in Milan, look no further than us. While the majority of our amateur courses are conducted in Italian, we also provide private lessons in English upon request. Reach out to us today for a personalized quote.

For those interested in professional training in Italian gastronomic arts, we highly recommend exploring our comprehensive Italian Culinary Program and our Italian Pastry Program.

View full details